About

For couples who value exceptional food, fine wine, and considered design, Polperro Winery offers one of the most memorable wedding experiences and luxurious wedding venues on the Mornington Peninsula.

Tucked into the undulating hills of Red Hill on Victoria’s Mornington Peninsula, Polperro is more than a wedding venue; it’s an immersive estate experience. Set across an organic vineyard and surrounded by native forest and sea air, it’s a place where design, food, wine, and nature come together in perfect balance.

The estate’s ceremony space, framed by a striking row of ancient Angophora trees, opens to sweeping views of the Talland Hill vineyard and valley beyond a sculptural, grounded setting that’s distinctly Australian and quietly breathtaking.

Founded by husband-and-wife team Sam Coverdale and Emma Phillips, the estate is home to award-winning biodynamic wines, a Chef’s Hat restaurant, boutique accommodation, and interiors by Hecker Guthrie that bring an effortless, editorial polish to every space, from the farmhouse to the vineyard-view dining room.

From the moment guests arrive, following the winding path through rosemary hedges and vine-lined vistas, every detail feels considered and grounded. Weddings here flow seamlessly from ceremony to lawn cocktails to long-table dining and into a relaxed retreat , no need to leave the property, no jarring transitions, just space to celebrate at your own pace.

Beloved by the creatively minded and quietly influential, Polperro Winery Red Hill​ is where the cool, the cultured, and the curious come to celebrate. A place of beauty and depth, where the light lingers long and the celebration feels entirely your own.

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